For delivery in time for Christmas order by Friday 15th December. Deliveries will resume from 2nd January 2024.
30 minutes
Serves 4
Ingredients
600g dried spaghetti
Chilli Sea Salt
For the pesto:
100g fresh basil leaves
100ml extra virgin olive
50g parmesan, grated
50g pine nuts
Juice of 1 lemon
1/2 clove garlic
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